Spaghetti Sauce(No Meat)

Name: Spaghetti Sauce(No Meat) Recipe
Yield: 8
Ingredients: Onions raw 1 small; Tomato Paste 1 can (6 oz); Salt 1 tsp; Oregano ground 1 tsp; Water tap 1 cup (8 fl oz); Basil .1/4 tsp; Red Ripe Tomatoes 3 cup chopped or sliced; Granulated Sugar 1 tsp; bay leaf

(9)

Number of Servings: 8

Ingredients

Onions, raw, 1 small Tomato Paste, 1 can (6 oz) Salt, 1 tsp Oregano, ground, 1 tsp Water, tap, 1 cup (8 fl oz) Basil, .1/4 tspRed Ripe Tomatoes, 3 cup, chopped or sliced Granulated Sugar, 1 tsp bay leaf

Directions

In a large fry pan over medium low heat stir fry onion in a couple teaspoons of water until soft. Add remaining ingredients and simmer on low for at least 1/2 hour to allow flavors to meld, stirring occasionally. (or longer if you have time) I added 1 cup of shitake mushrooms for something different and this adds only 1.8 calories per serving extra. Be creative, zucchini could be fun!

Number of Servings: 8

Recipe submitted by SparkPeople user PURPLEZEBRA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 39.0
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 487.5 mg
Total Carbs: 8.9 g
Dietary Fiber: 2.0 g
Protein: 1.7 g

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Member Reviews

ANDEEB22
I am sooooo picky about my spaghetti sauce. I like plain, simple tomato sauce and this is exactly that. BEST SAUCE I'VE EVER TASTED. I will never buy jar sauce again. THANKS!! - 9/3/12
RLWORRELL
This will now be my "go to" recipe for homemade spaghetti sauce! It was wonderful and since we like garlic, I added 2 minced cloves. You can also incorporate 1# of 96% lean ground beef for a very satisfying meal with whole wheat pasta. Definitely a KEEPER!!! - 6/22/11
CJANNESS
I used fresh Herbs, so good! - 4/28/10
GARDENBUG8
Reminds me of my Mother-in-law's sauce. I used fresh basil, yum! - 6/5/07
BASSCHICA
no meat, the only way to go for me! - 3/23/07
JUST_BREATHE08
My favorite kind of sauce. No meat. - 3/15/07
KMIIRISH
I make this quite often and love it - 3/15/07