Blueberry Dessert
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
1 container cool whip topping3 cups blueberries1 pkg (20 crackers), graham crumbs16 marshmallows1/2 cup milk1/4 cup margarine
Melt marshmallows with milk, then allow to cool.
Mix graham crumbs with melted margarine and press into a 9x13" pan.
Mix cooled marshmallow mixture with cool whip Pour half the mixture into the pan, then add blueberries.
Top with rest of the mixture, sprinkle top with graham crumbs.
Cool in refrigerator for 6 hours..
Slice into 15 pieces.
Number of Servings: 15
Recipe submitted by SparkPeople user AFROSTYGIRL.
Mix graham crumbs with melted margarine and press into a 9x13" pan.
Mix cooled marshmallow mixture with cool whip Pour half the mixture into the pan, then add blueberries.
Top with rest of the mixture, sprinkle top with graham crumbs.
Cool in refrigerator for 6 hours..
Slice into 15 pieces.
Number of Servings: 15
Recipe submitted by SparkPeople user AFROSTYGIRL.
Nutritional Info Amount Per Serving
- Calories: 146.2
- Total Fat: 5.8 g
- Cholesterol: 0.4 mg
- Sodium: 109.3 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 1.0 g
- Protein: 1.4 g
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