Wasabi Coleslaw

  • Number of Servings: 2
Ingredients
Cabbage, fresh, .25 head, medium (about 5-3/4" dia)Carrots, raw, 1 mediumRice Vinegar, 1 tbsp*Gold’s Wasabi Sauce, .5 tspSoy sauce (shoyu), low sodium, 2 tspSesame Oil, 1/2 tsp Splenda, 2 tspMayo (Light), 3 tbsp
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user BETWEEN_DREAMS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 113.4
  • Total Fat: 6.4 g
  • Cholesterol: 7.8 mg
  • Sodium: 464.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.4 g

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