Banana Nut Bread

Name: Banana Nut Bread Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 14
Ingredients: 1c whole wheat flour; 1c all purpose flour; 1tsp baking soda; 1tsp baking powder; 1/4c sugar; 1/4c brown sugar; 2 eggs; 3 small ripe bananas; 1 4 oz cup yoplait fiber one vanilla; 1 4oz cup cinnamon apple sauce; 1/4c walnuts (optional) Less calories and fat if left out

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 14

Ingredients

1c whole wheat flour1c all purpose flour1tsp baking soda1tsp baking powder1/4c sugar1/4c brown sugar2 eggs3 small ripe bananas1 4 oz cup yoplait fiber one vanilla1 4oz cup cinnamon apple sauce1/4c walnuts (optional) Less calories and fat if left out

Directions

Mix all dry ingredients togather in a bowl. Mix all wet ingredients and sugar in mixer. Add dry to wet gradually. Spray loaf pan pour in batter and bake at 350. make one large loaf 60 min.

Number of Servings: 14

Recipe submitted by SparkPeople user KIVALOVESRICKY.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 136.8
Total Fat: 1.7 g
Cholesterol: 30.6 mg
Sodium: 140.3 mg
Total Carbs: 28.1 g
Dietary Fiber: 2.3 g
Protein: 3.6 g

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