pork & vegy salad
- Number of Servings: 1
Ingredients
serving 12 pork sausages4 tbsp of peas4 tbsp of sweetcorntomatoes(if u dont have the vegetables above, u can use any other kind of vegetable)
boil the sausages
boil the vegetables
slice the sausages wen done
mix them with the vegetable.
add finely sliced ( circle) tomatoes ontop.
Number of Servings: 1
Recipe submitted by SparkPeople user KATEY1231.
boil the vegetables
slice the sausages wen done
mix them with the vegetable.
add finely sliced ( circle) tomatoes ontop.
Number of Servings: 1
Recipe submitted by SparkPeople user KATEY1231.
Nutritional Info Amount Per Serving
- Calories: 358.6
- Total Fat: 11.0 g
- Cholesterol: 21.6 mg
- Sodium: 508.8 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 7.4 g
- Protein: 18.7 g
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