Bell Pepper (Konkani Syle-Jhunko)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
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Directions


Number of Servings: 4

Recipe submitted by SparkPeople user CANTREADCHINESE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 177.6
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 311.7 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.3 g

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