Sun Dried Tomato/Feta Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb 93% lean turkey1 egg2 tbsp. onion1/4 cup ww bread crumbs6 chopped sun dried tomatoes1/4 cup diced feta2 oz skim milk
Mix lightly, Form into a loaf, and bake at 350 for about 45 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user MVCBASSO.
Number of Servings: 4
Recipe submitted by SparkPeople user MVCBASSO.
Nutritional Info Amount Per Serving
- Calories: 275.8
- Total Fat: 11.3 g
- Cholesterol: 138.8 mg
- Sodium: 305.1 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 5.7 g
- Protein: 31.5 g
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