Blueberry muffins

Name: Blueberry muffins Recipe
Yield: 24
Ingredients: Flour; sugar; eggs; baking powder; salt; blueberries; milk; oil

Number of Servings: 24

Ingredients

Floursugareggsbaking powdersaltblueberriesmilkoil

Directions

Mix dry ingredients together. Beat egg and add other wet ingredients. Mix well. Add to dry mixture and stir until moistened. Add blueberries. Spoon into muffin pans. Bake at 400 for 20 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user TEACHERRJD.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 74.4
Total Fat: 2.7 g
Cholesterol: 9.2 mg
Sodium: 71.4 mg
Total Carbs: 11.2 g
Dietary Fiber: 0.4 g
Protein: 1.5 g

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Member Reviews

NO_SNOW_BODY
need measurements on the ingredients - 8/8/09