Homemade root beer

  • Minutes to Prepare:
  • Number of Servings: 80
Ingredients
1 bottle root beer extract (not vanilla)5 lb sugar5 gallons water5 lbs dry ice
Directions
Combine root beer extract, sugar and water. Stir well until sugar is dissolved. Add dry ice carefully.

Makes 80 1-cup servings

Number of Servings: 80

Recipe submitted by SparkPeople user KEBEC2.

Servings Per Recipe: 80
Nutritional Info Amount Per Serving
  • Calories: 111.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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