Hamburger Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Ground Beef browned and drainedwatercarrots fresh, sliced thincan corn drainedcan green beans drainedpotatoes peeled and sliced thickbrown gravytomato saucesaltpeppersspicescholula hot sauce
Add everything except the can vegetables, brown gravy and Cholula.
Cook until potatoes and carrots are done.
Add can vegetables.
Mix brown gravy mix with .5 cup water and then add to stew. Let cook another 20 min or so.
Top your bowl of stew with Cholula to taste. Mix and Enjoy!
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KLELK2.
Cook until potatoes and carrots are done.
Add can vegetables.
Mix brown gravy mix with .5 cup water and then add to stew. Let cook another 20 min or so.
Top your bowl of stew with Cholula to taste. Mix and Enjoy!
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KLELK2.
Nutritional Info Amount Per Serving
- Calories: 445.7
- Total Fat: 13.1 g
- Cholesterol: 56.2 mg
- Sodium: 2,591.4 mg
- Total Carbs: 60.0 g
- Dietary Fiber: 7.4 g
- Protein: 23.9 g
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