Mediterranean Pasta
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
4 c. chopped tomato2 Tbsp. chopped fresh basil3 Tbsp. sliced ripe olives1 Tbsp. olive oil1 Tbsp. red wine vinegar1/4 tsp. salt1/8 crushed red pepper1 garlic clove, minced4 c. cooked angel hair pasta1/4 c. (1 oz.) crumbled feta
Combine first 8 ingredients in a bowl and stir well. Let stand 10 minutes.
Serve mixture at room temperature over pasta and sprinkle with feta.
One serving = 1 c. tomato mixture and 1c. pasta.
Number of Servings: 4
Recipe submitted by SparkPeople user QUERIAN.
Serve mixture at room temperature over pasta and sprinkle with feta.
One serving = 1 c. tomato mixture and 1c. pasta.
Number of Servings: 4
Recipe submitted by SparkPeople user QUERIAN.
Nutritional Info Amount Per Serving
- Calories: 185.5
- Total Fat: 8.0 g
- Cholesterol: 25.1 mg
- Sodium: 193.5 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 3.0 g
- Protein: 5.3 g
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