Holy Guacamole
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Avocados, California (Haas), 1 fruit without skin and seedsLime Juice, 2 Tbsp (or juice from one lime)Sea Salt, 1/2 tspGarlic, 1 clove, pressed or minced
Mash everything together with a potato masher or in a food processor. Be sure to refrigerate any leftovers. Enjoy!
Makes 1 cup. Nutritional Info based on 1/4 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIWINSOR.
Makes 1 cup. Nutritional Info based on 1/4 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIWINSOR.
Nutritional Info Amount Per Serving
- Calories: 75.3
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 42.5 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 3.0 g
- Protein: 0.9 g
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