Spinach Salad with Walnut, Blue Cheese, and Pear Slices

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 1/2 cups fresh spinach leaves1/2 fresh pear, thinly sliced1/2 ounce blue or gorgonzola cheese, crumbled1/2 ounce walnuts (optional), chopped
Directions
Add all ingredients together in a salad bowl. Serves one person.

Number of Servings: 1

Recipe submitted by SparkPeople user DROFYKCEB.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 194.2
  • Total Fat: 13.8 g
  • Cholesterol: 10.6 mg
  • Sodium: 233.7 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.8 g

Member Reviews
  • KITGOESFIT
    Really yummy! I substituted pecans for walnuts and added green onions and romaine lettuce as well. - 4/7/11