Nana's Blueberry Cake
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1 Stick Butter2 C Sugar3 Eggs (seperated)2 tsp vanilla4 C Flour1 tsp Cream of Tartar or Bakewell Cream1/2 tsp each Baking soda & salt1 C milk3 C Blueberries3 beaten egg whites (fold in last.
Cream butter, sugar, egg yolks and vanilla together. Add Milk & flour (alternating) til well blended. Fold in blueberries and egg whites (by hand). Pour into greased & floured 9x13 pan. Bake at 350 for 45 minutes or until knife inserted in the center comes out clean.
Number of Servings: 18
Recipe submitted by SparkPeople user RAINBOWTIA.
Number of Servings: 18
Recipe submitted by SparkPeople user RAINBOWTIA.
Nutritional Info Amount Per Serving
- Calories: 284.6
- Total Fat: 7.5 g
- Cholesterol: 58.7 mg
- Sodium: 65.9 mg
- Total Carbs: 49.6 g
- Dietary Fiber: 1.6 g
- Protein: 5.3 g
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