BreadMachine White Bread
- Number of Servings: 18
Ingredients
Directions
Water, 1 CupOil, 2 TblSugar, 2 TblSalt, 1 1/2 tspBread Flour, 3 CupsBread Machine Yeast, 1 1/2 tspVital Wheat Gluten (optional) 4 tsp
Put wet ingredients in bread machine pan first and then the dry ingredients. After placing pan into bread machine, program for "basic" bread and choose your preferred crust color. **This recipe is for a 1.5 lb loaf. **
Number of Servings: 18
Recipe submitted by SparkPeople user TMC1063.
Number of Servings: 18
Recipe submitted by SparkPeople user TMC1063.
Nutritional Info Amount Per Serving
- Calories: 103.8
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 194.5 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 0.6 g
- Protein: 3.2 g
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