BreadMachine White Bread

  • Number of Servings: 18
Ingredients
Water, 1 CupOil, 2 TblSugar, 2 TblSalt, 1 1/2 tspBread Flour, 3 CupsBread Machine Yeast, 1 1/2 tspVital Wheat Gluten (optional) 4 tsp
Directions
Put wet ingredients in bread machine pan first and then the dry ingredients. After placing pan into bread machine, program for "basic" bread and choose your preferred crust color. **This recipe is for a 1.5 lb loaf. **

Number of Servings: 18

Recipe submitted by SparkPeople user TMC1063.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 103.8
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.5 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.2 g

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