Taco Meat (using drained 80/20 gr. beef)2oz serving (kec)

Name: Taco Meat (using drained 80/20 gr. beef)2oz serving (kec) Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 lb 80/20 lean ground beef; 1 packet Old ElPaso Mild Taco Seasoning Mix; 2/3 cup water

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 lb 80/20 lean ground beef1 packet Old ElPaso Mild Taco Seasoning Mix2/3 cup water

Directions

In a large skillet brown the ground beef until it is no longer pink. Drain it using a strainer and paper towels. Then rinse it by holding the strainer under hot running water for a few seconds. Return the meat to the pan and add the water and seasoning packet, following the directions on the packet. This recipe yields approximately 12.5 oz taco meat or 6 (2 oz). servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KECDMC.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving