Oriental Cabbage Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 head of cabbage - chopped1 onion - chopped1 cup vegetable broth1/4 cup soy souce2 Tbs brown sugar3 cups water
Directions
Add all ingredients in a large pot. Bring to simmer and simmer for 20 min. covered.

Makes 6 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user FOODOG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 371.2
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 4,719.6 mg
  • Total Carbs: 79.9 g
  • Dietary Fiber: 24.3 g
  • Protein: 18.9 g

Member Reviews