Italian Garden Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 fresh tomatoes, cut into chunks1 can jumbo black olives1 red onion, sliced1 can italian green beans1 bottle italian salad dressing
Combine alll ingredients and chill for at least an hour before serving.
Number of Servings: 10
Recipe submitted by SparkPeople user DMOFF1818.
Number of Servings: 10
Recipe submitted by SparkPeople user DMOFF1818.
Nutritional Info Amount Per Serving
- Calories: 131.6
- Total Fat: 11.5 g
- Cholesterol: 0.0 mg
- Sodium: 288.5 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
Member Reviews