Laal Roti from recipeland.com
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 Medium Beet, finally shredded Olive Oil, 4 1tspFlour, white, .75 cupFlour, whole grain, .75 cupcardamon, 1 tspPepper, black, 1 tspSalt, .5 tsp2 TB water
Mix all ingredients (except 2 tsp of the olive oil) into a smooth dough. Add additional water cautiously if needed.
Split into 9 pieces and flatten into flat discs. Cook on both sides in the remaining olive oil.
Number of Servings: 9
Recipe submitted by SparkPeople user SANDYCHICAGO.
Split into 9 pieces and flatten into flat discs. Cook on both sides in the remaining olive oil.
Number of Servings: 9
Recipe submitted by SparkPeople user SANDYCHICAGO.
Nutritional Info Amount Per Serving
- Calories: 94.7
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 137.5 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 1.9 g
- Protein: 2.6 g
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