Turkey Kielbasa and Sauerkraut

Name: Turkey Kielbasa and Sauerkraut Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4
Ingredients: 1 (1 lb. 11 oz. can) sauerkraut drained; 1 tsp. leaf basil; 1 turkey kielbasa; 1 1/2 Tbsp. Splenda Brown Sugar Blend; 1/2 cup hot water

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 4

Ingredients

1 (1 lb. 11 oz. can) sauerkraut, drained1 tsp. leaf basil1 turkey kielbasa1 1/2 Tbsp. Splenda Brown Sugar Blend 1/2 cup hot water

Directions

Mix sauerkraut with basil in 1 1/2 quart (6 c.) baking dish. Make several deep cuts, 1" apart in meat and push down into the sauerkraut mixture to cover it halfway. Dissolve the brown sugar in 1/2 cup hot water in a 1-quart measuring cup. Drizzle over the sausage and sauerkraut . Cover and bake at 350 for 1 hour.

Number of Servings: 4

Recipe submitted by SparkPeople user LSLOCUM1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 239.7
Total Fat: 10.3 g
Cholesterol: 70.0 mg
Sodium: 2,284.9 mg
Total Carbs: 16.9 g
Dietary Fiber: 4.9 g
Protein: 17.8 g

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