Hearty Italian Meat Sauce (Sunday Gravy) (cook's illustrated)

Name: Hearty Italian Meat Sauce (Sunday Gravy) (cook''s illustrated) Recipe
Yield: 10
Ingredients: * Olive Oil 2 tbsp (remove); * Pork Ribs (babyback ribs) 16 oz (remove); * *Italian Sausage pork 3 link 4/lb (remove); * Onions raw 2 cup chopped (remove); * Tomato Paste .5 can (6 oz) (remove); * Crushed Tomatoes 1587 grams (remove); * Beef broth bouillon consomme .67 cup (remove); * White Bread 2 slice (remove); * Goat Milk .5 cup (remove); * Egg Yolk 1 large (remove); * Ground beef 18 oz (remove); * *Prosciutto 2 oz (remove); * *Pappardelle Egg Pasta (trader joe's) 16 oz (remove)

(1)

Number of Servings: 10

Ingredients

* Olive Oil, 2 tbsp (remove) * Pork Ribs (babyback ribs), 16 oz (remove) * *Italian Sausage, pork, 3 link, 4/lb (remove) * Onions, raw, 2 cup, chopped (remove) * Tomato Paste, .5 can (6 oz) (remove) * Crushed Tomatoes, 1587 grams (remove) * Beef broth, bouillon, consomme, .67 cup (remove) * White Bread, 2 slice (remove) * Goat Milk, .5 cup (remove) * Egg Yolk, 1 large (remove) * Ground beef, 18 oz (remove) * *Prosciutto, 2 oz (remove) * *Pappardelle Egg Pasta (trader joe's), 16 oz (remove)

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user WASALKER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 755.2
Total Fat: 44.2 g
Cholesterol: 172.5 mg
Sodium: 853.3 mg
Total Carbs: 52.3 g
Dietary Fiber: 5.7 g
Protein: 36.4 g

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Member Reviews

ATIMPEIRO
I love this recipe. It's my go-to for Sunday gravy. - 7/28/14