Microwave Red Velvet Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Duncan Hinds Red Velvet Cake Mix3 Large Eggs1 Can Cherry Pie Mix (24 Oz)
Directions
Mix all ingredients together and put in microwave on 70% power for 12-15 minutes until edges pull away from Tupperware Cooker. Dump on plate. No icing required.


Number of Servings: 16

Recipe submitted by SparkPeople user NEENEE_BEANZ.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 182.7
  • Total Fat: 3.9 g
  • Cholesterol: 39.8 mg
  • Sodium: 216.2 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.7 g

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