Oatmeal Pumpkin Cakies

Name: Oatmeal Pumpkin Cakies Recipe
Yield: 30
Ingredients: *Margarine soft 1 cup (remove); Granulated Sugar 1 cup (remove); Pumpkin canned without salt 1 cup (remove); Vanilla Extract 2 tbsp (remove); *Whole Wheat Flour 2 cup (remove); Oats 2 cup (remove); Salt 0.5 tsp (remove); Egg fresh 2 large (remove); Baking Soda 2 tsp (remove)

(1)

Number of Servings: 30

Ingredients

*Margarine, soft, 1 cup (remove)Granulated Sugar, 1 cup (remove)Pumpkin, canned, without salt, 1 cup (remove)Vanilla Extract, 2 tbsp (remove)*Whole Wheat Flour, 2 cup (remove)Oats, 2 cup (remove)Salt, 0.5 tsp (remove)Egg, fresh, 2 large (remove)Baking Soda, 2 tsp (remove)

Directions

-Cream the margarine and sugar together
-Mix in egg, spices, salt, pumpkin
-roll in the oats and flour
-bake at 375 for 10 minutes

Number of Servings: 30

Recipe submitted by SparkPeople user CDAWSON8150.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 138.8
Total Fat: 7.0 g
Cholesterol: 14.3 mg
Sodium: 211.5 mg
Total Carbs: 20.5 g
Dietary Fiber: 2.3 g
Protein: 2.3 g

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Member Reviews

DRABDALE
these directions are not clear. ROLL IN the oats & flour -what does that mean? -mix it in? Then what? Do you make them into balls and put on a cookie sheet or pour it into a pan? - 12/24/09