Jodi's Chocolate chip cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 34
Ingredients
1 cup self rising flour5 tablespoons blue bonnet light softened1/2 cup sugar1/4 splenda brown sugar1/4 cup egg beaters1 1/2 teaspoons vanilla extract20 tablespoons chocolate chips
Directions
set 1 cup of flour to the side.

blend together softened margarine and sugars then add the egg and vanilla blend some more.

blend in flour

stir in chocolate chips

using a silverware tablespoon you should have about 30 cookies


Number of Servings: 34

Recipe submitted by SparkPeople user JODISRUE.

Servings Per Recipe: 34
Nutritional Info Amount Per Serving
  • Calories: 69.3
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

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