Chocolate chip cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 96
Ingredients
2-1/4 flour unsifted1 level tsp. baking soda1 level tsp. salt1 cup butter/margarine3/4 c. sugar3/4 c. brown sugar1 tsp. vanilla extract2 large eggs1-12 ounce pkg. chocolate chips
Preheat oven 375 degrees. Combine flour, baking soda, and salt. Set aside. In a large bowl combine butter, sugar, brown sugar and vailla extract; beat until creamy. Beat in eggs one at a time. Gradually add flour mixture. Add chocolate chips. Drop by rounded tsp. onto ungreased cookie sheet. Makes 96 2" cookies.
Number of Servings: 96
Recipe submitted by SparkPeople user KIMR8598.
Number of Servings: 96
Recipe submitted by SparkPeople user KIMR8598.
Nutritional Info Amount Per Serving
- Calories: 63.6
- Total Fat: 3.0 g
- Cholesterol: 4.2 mg
- Sodium: 62.9 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.7 g
Member Reviews