Bulgar with Knorrs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user AMBERELAINE.
Mix 1 cup Bulgar with 1.4oz of Knorr Vegetable Dip mix. Heat 2 cups water to a boil, stir in ingredients, cover with lid and remove from heat. Bulgar will be fluffy in about an hour!
Number of Servings: 4
Recipe submitted by SparkPeople user AMBERELAINE.
Nutritional Info Amount Per Serving
- Calories: 149.8
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 706.0 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 7.2 g
- Protein: 5.3 g
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