Donkleberry Breakfast Egg Cups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Slice of Low Fat Chicken Breast Sandwich Meat1/4 c Egg White1 tsp Light Marble No Name Cheese
Increase recipe for as many servings as you would like. I do 12 at a time in a muffin tin and freeze for an easy and quick breakfast on work days.
Number of Servings: 1
Recipe submitted by SparkPeople user DONKLEBERRY.
Number of Servings: 1
Recipe submitted by SparkPeople user DONKLEBERRY.
Nutritional Info Amount Per Serving
- Calories: 67.0
- Total Fat: 2.1 g
- Cholesterol: 12.0 mg
- Sodium: 272.0 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 11.7 g
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