Tortellini Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1 head lettuce, chopped1 head romaine, chopped2 C. cooked tortellini1 bag california blend vegetables, cooked and drainedfew ounces turkey pepperoni4 oz mozzarella, cubed 1/2-1/4 inch4-5 T shredded parmesanfat free italian dressing
Toss in a large bowl and serve with the dressing either on the salad or let your guests serve the dressing themselves.
Number of Servings: 20
Recipe submitted by SparkPeople user PURRBALLS.
Number of Servings: 20
Recipe submitted by SparkPeople user PURRBALLS.
Nutritional Info Amount Per Serving
- Calories: 86.8
- Total Fat: 3.4 g
- Cholesterol: 19.4 mg
- Sodium: 291.2 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.6 g
- Protein: 6.2 g
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