Easy Cheesy Tuna Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1box Tuna Helper Cheesy Pasta2 5oz cans tuna3T butter or margarine (I use Smart Balance 50/50 blend)2cups skim milk1 1/2cup boiling water1cup peas1oz cheese, finely shredded2T bread crumbs
Directions
Preheat oven to 425. Combine all ingredients (except cheese and bread crumbs) in 2 quart casserole. Cover and bake for 35 minutes or until pasta is tender. Stir and top with cheese and bread crumbs. Return to oven for aprox 5 minutes until cheese is melted and bread crumbs slightly browned.

Remove from heat and let sit for about 5 minutes.

Serve!

Makes 5 1cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user VAMPTRIANA4EVR.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 291.6
  • Total Fat: 10.5 g
  • Cholesterol: 37.0 mg
  • Sodium: 854.4 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 18.1 g

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