salsa dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
8 oz package of fat free cream cheese2 cups of fat free refried beans2 cups of salsa of your choice1cup shreeded low fat cheddar cheese
In a round glass pie plate spread softened cream cheese on the bottom then a layer of refried beans spread the salsa on top of that then sprinkle the cheese on top. Bake in a 350 degree toaster oven until warn and cheese is melted.
Number of Servings: 10
Recipe submitted by SparkPeople user APPLE43.
Number of Servings: 10
Recipe submitted by SparkPeople user APPLE43.
Nutritional Info Amount Per Serving
- Calories: 113.7
- Total Fat: 3.0 g
- Cholesterol: 10.6 mg
- Sodium: 726.3 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 2.8 g
- Protein: 10.5 g
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