Sour Cream Mashed Potatoes
- Number of Servings: 8
Ingredients
Directions
8 c. diced Potatoes with skin1.5 c. sour cream1/2 c. skim milk4T Smart Balance Light Butter SpreadSea Salt & Pepper to taste
Boil potatoes till soft. Whip w/ 1.5 cups light sour cream, 1/2 cup skim milk,4 tbs smart balance light spread.
Makes 8 1cup servings or 16 half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KSPEIR1.
Makes 8 1cup servings or 16 half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KSPEIR1.
Nutritional Info Amount Per Serving
- Calories: 249.2
- Total Fat: 7.5 g
- Cholesterol: 19.5 mg
- Sodium: 721.3 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 4.2 g
- Protein: 7.6 g
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