Carrot Salad (.5 cup = 1 serving)

Name: Carrot Salad (.5 cup = 1 serving) Recipe
Yield: 6
Ingredients: 1 lb carrots; 4 heaping TBSP Lite Classic Whip (Kroger); 1/2 cup raisins (plumped); 1 tsp Splenda (packet)

Number of Servings: 6

Ingredients

1 lb carrots4 heaping TBSP Lite Classic Whip (Kroger)1/2 cup raisins (plumped)1 tsp Splenda (packet)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user SKITTLEMM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 59.3
Total Fat: 1.1 g
Cholesterol: 0.0 mg
Sodium: 100.6 mg
Total Carbs: 12.4 g
Dietary Fiber: 0.8 g
Protein: 0.5 g

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