Pancakes - Spelt flour
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Whole Spelt Flour - 1 1/2 cupLactose Free Milk 2% - 1 cupBaking Powder - 1 3/4 tbsp2 EggsMelted Earth Balance - 2 tbspVanilla 1/2 teaspoonnutmeg - to taste cinnamon - to taste
Makes 9 - 4 inch pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user DEANNE2008.
Number of Servings: 1
Recipe submitted by SparkPeople user DEANNE2008.
Nutritional Info Amount Per Serving
- Calories: 1,020.9
- Total Fat: 36.5 g
- Cholesterol: 450.0 mg
- Sodium: 450.0 mg
- Total Carbs: 126.6 g
- Dietary Fiber: 18.2 g
- Protein: 38.2 g
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