chocolate hazelnut (nutella) larabar
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
3/4 c dates1/4 c raisins1/3 c hazelnuts2 T almonds2 T cocoa powder2 T hazelnut butter (unsweetened)
In food processor, chop raisins and dates until it forms a sticky ball. Transfer to bowl.
Process nuts until fine. Add to bowl along with hazelnut butter and cocoa. Form into a large mass with your hands. Divide into 6 balls. form each ball into a bar. Keep refrigerated.
Number of Servings: 6
Recipe submitted by SparkPeople user ALISONSLP.
Process nuts until fine. Add to bowl along with hazelnut butter and cocoa. Form into a large mass with your hands. Divide into 6 balls. form each ball into a bar. Keep refrigerated.
Number of Servings: 6
Recipe submitted by SparkPeople user ALISONSLP.
Nutritional Info Amount Per Serving
- Calories: 171.7
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 4.0 g
- Protein: 3.3 g
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