Vegan Gluten Free Potassium Rich Lemon Banana Blueberry Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
El Peto Lemon Cake Mix 4 bananas1 cantaloupe1 cup frozen or fresh blueberries
Blend bananas and cantaloupe in blender. Pour over cake mix and blend with hand mixer. Add blueberries. Pour into cake pan sprayed with oil and floured. Bake at 325 for 1 hour.
Number of Servings: 12
Recipe submitted by SparkPeople user RCARLIN1.
Number of Servings: 12
Recipe submitted by SparkPeople user RCARLIN1.
Nutritional Info Amount Per Serving
- Calories: 212.4
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 419.2 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 3.5 g
- Protein: 4.0 g
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