Oven Fried Okra
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 cups slice okra 1/4 in slices2 tabl. whole wheat flour2 tabl. corn mealButter flavored Pamseasoning
slice okra in 1/4 slices toss with flour, cornmeal and seasoning. Spray and toss, spray and toss again.
Lay flat on baking sheet and bake 15-20 minutes at 350-400
Lightly salt and serve hot
Number of Servings: 4
Recipe submitted by SparkPeople user NANCYOO3.
Lay flat on baking sheet and bake 15-20 minutes at 350-400
Lightly salt and serve hot
Number of Servings: 4
Recipe submitted by SparkPeople user NANCYOO3.
Nutritional Info Amount Per Serving
- Calories: 66.1
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 9.5 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 3.7 g
- Protein: 3.0 g
Member Reviews
-
SMILEYBABS
Was alright but not as good as I was expecting. Corn meal was a bit crunchy. Perhaps try less of it and a little more flour in the future. Also may try an egg white wash ahead of time, too. Broiled it a bit at the end to cook the tops of the okra a bit more. Tried it with eggplant and it was ok. - 7/24/10