Creamy Mushroom Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 lbs. boneless, skinless chicken breasts cut into 4 oz. servings2 cans condensed Campbells 25% less sodium cream of mushroom soup1/2 cup plain bread crumbs (I used food lion brand)
Preheat oven to 400 degrees. Lay chicken in a 13x9 inch pan. Spoon soup over top, and spread it evenly. Sprinkle bread crumbs evenly over top. Cover with aluminum foil and bake for about 40 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user KENTJAVA44.
Number of Servings: 16
Recipe submitted by SparkPeople user KENTJAVA44.
Nutritional Info Amount Per Serving
- Calories: 158.4
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.0 g
- Protein: 24.2 g
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