Knox Blox

  • Number of Servings: 16
Ingredients
4 - 1/4 oz pkg Knox unflavored Gelatin3 - 3 oz pkg any flavor Jello Gelatin4 - cups water
Directions
In a 9 x 13 pan, pour together the 4 packages of Knox and the 3 packages of any flavor jello (sugar free may be used also). Bring water to a boil and then carefully pour over the jello mixture. Stir until dissolved. Refrigerate for 3 hours and then cut into 1 inch squares.

Number of Servings: 16

Recipe submitted by SparkPeople user HAPPYY.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 64.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.9 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

Member Reviews
  • AMDFIRST
    this is a great recipe, my whole family has loved it for years. I have served it plain, put it in snack bags to go, and served it with some fresh fruit scattered amongst the cubes some light cool whip. What is really fun is to make 3 colors (flavors) and serve like stained glass dessert. - 4/6/13
  • TDMABRY
    Just like my mom used to make! - 1/3/11