BRUNSWICK STEW
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Yellow Sweet Corn, Canned, 1 can (12 oz) Corn, sweet yellow, canned, cream style, 1.5 cup *Green Beans French style, 3 cup *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3 serving Butter, unsalted, 1 stick Beef brisket, 3 oz or 1 can of corned beef
PLACE ALL INGREDIENTS IN A 3 QT POT AND SIMMER FOR 25 MINUTES.
Number of Servings: 12
Recipe submitted by SparkPeople user NICENAST.
Number of Servings: 12
Recipe submitted by SparkPeople user NICENAST.
Nutritional Info Amount Per Serving
- Calories: 144.6
- Total Fat: 8.9 g
- Cholesterol: 27.3 mg
- Sodium: 564.9 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 1.2 g
- Protein: 3.6 g
Member Reviews