Pineapple Cilantro Slaw

Name: Pineapple Cilantro Slaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 1/2 of a large head of cabbage shredded; 3 cups of carrots cut into thin matchstick strips (2 to 3 inches long); 3 cups fresh pineapple cut into tidbits; 1/2 cup fresh chopped cilantro; 1/4 cup fresh lemon juice (about the yield from one lemon); 1 tsp salt; 2 tbsp Splenda for baking; 1 cup of Hellman's Light Mayonnaise

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

1/2 of a large head of cabbage, shredded3 cups of carrots cut into thin matchstick strips (2 to 3 inches long)3 cups fresh pineapple cut into tidbits1/2 cup fresh chopped cilantro1/4 cup fresh lemon juice (about the yield from one lemon)1 tsp salt2 tbsp Splenda for baking1 cup of Hellman's Light Mayonnaise

Directions

Combine all ingredients in a large bowl and chill for 30 minutes before serving. This will make about 12 1-cup servings.

Number of Servings: 12

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 92.8
Total Fat: 5.1 g
Cholesterol: 5.3 mg
Sodium: 400.0 mg
Total Carbs: 12.9 g
Dietary Fiber: 2.6 g
Protein: 1.2 g

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