Broccoli Cheese Soup
- Number of Servings: 8
Ingredients
6T Olivio 1 onion, chopped3c chicken stock10oz frozen broccoli cuts8oz small or medium egg noodles3c skim milk16oz 2% Velveeta Cheese
Saute onion in Olivio till soft. Add stock and heat through. Add frozen broccoli, heat through. Add egg noodles, heat for 5 minutes. Add milk and cheese, stir until combined. DO NOT BOIL. Serves 6-8 based on a 1-2 cup serving size.
Number of Servings: 8
Recipe submitted by SparkPeople user NDS117.
Number of Servings: 8
Recipe submitted by SparkPeople user NDS117.
Nutritional Info Amount Per Serving
- Calories: 345.2
- Total Fat: 14.3 g
- Cholesterol: 79.3 mg
- Sodium: 1,145.5 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 1.8 g
- Protein: 19.9 g
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