Shish Kebab

  • Number of Servings: 3
Ingredients
Garlic, 1 tspGinger Root, 2 tspLemon Juice, 0.125 cupPeanut Oil, 0.25 cupTurmeric, ground, 0.5 tspCoriander seed, 0.5 tspCumin seed, 0.5 tspPepper, red or cayenne, 0.125 tspOnions, raw, 1 tbsp choppedVeal, ground, 800 gramsOnions, raw, 2 mediumGreen Peppers (bell peppers), 1 cup, choppedRed Ripe Tomatoes, 2 medium whole
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user SONIACASTRO.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 678.9
  • Total Fat: 38.2 g
  • Cholesterol: 274.7 mg
  • Sodium: 235.2 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 67.3 g

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