Shish Kebab
- Number of Servings: 3
Ingredients
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user SONIACASTRO.
Garlic, 1 tspGinger Root, 2 tspLemon Juice, 0.125 cupPeanut Oil, 0.25 cupTurmeric, ground, 0.5 tspCoriander seed, 0.5 tspCumin seed, 0.5 tspPepper, red or cayenne, 0.125 tspOnions, raw, 1 tbsp choppedVeal, ground, 800 gramsOnions, raw, 2 mediumGreen Peppers (bell peppers), 1 cup, choppedRed Ripe Tomatoes, 2 medium whole
Number of Servings: 3
Recipe submitted by SparkPeople user SONIACASTRO.
Nutritional Info Amount Per Serving
- Calories: 678.9
- Total Fat: 38.2 g
- Cholesterol: 274.7 mg
- Sodium: 235.2 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.2 g
- Protein: 67.3 g
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