Calzone Dough

Name: Calzone Dough Recipe
Prep time: 90 min
Cook time: 30 min
Total time: 120 min
Yield: 2
Ingredients: 1 C. water; 1 T olive oil; 2 1/2 C. Flour; 1 t. sugar; 1 t. salt; 2 1/2 t. yeast

(1)

Minutes to Prepare: 90
Minutes to Cook: 30

Number of Servings: 2

Ingredients

1 C. water1 T olive oil2 1/2 C. Flour1 t. sugar1 t. salt2 1/2 t. yeast

Directions

Add ingredients in order as listed. Set bread machine to dough cycle. Once completed, seperate dough into 2 balls. Roll out each ball and add toppings (extra points depending on choices).

Bake at 375 for 30 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user BURGHGIRL.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 639.3
Total Fat: 8.4 g
Cholesterol: 0.0 mg
Sodium: 1,170.2 mg
Total Carbs: 121.3 g
Dietary Fiber: 4.7 g
Protein: 16.8 g

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Member Reviews

CD5991752
This was delicious and easy to make! I filled mine with spinach, mushrooms & a tiny bit of mozzarella cheese and served it with marinara sauce. It was huge so I only ate half. I will be making this again. - 7/27/10