Poultry, Salsa Turkey "Beef" with Beans

  • Number of Servings: 8
Ingredients
1 cup Pace Mild Salsa1 lb Kirkland Lean Ground Beef1 can S&W Black Beans Less Sodium
Directions
Brown ground beef.
Add beans and salsa.
Simmer until thickened.
Season to taste with cumin and chile powder.

Number of Servings: 8

Recipe submitted by SparkPeople user GRTMOMX3.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 151.6
  • Total Fat: 4.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 493.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 15.4 g

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