Chocolate Chip Zucchini Bread

Name: Chocolate Chip Zucchini Bread Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 16
Ingredients: 1.5 c all purpose flour; 1 tsp ground cinnamon; 1/2 tsp baking soda; 1/2 tsp salt; 1/4 tsp baking powder; 1/4 tsp ground nutmeg; 1 large egg beaten; 1 cup granulated sugar; 1 cup finely shredded zucchini; 1/4 c canola oil; 1/2 c semi-sweet chocolate chips

(1)

Minutes to Prepare: 20
Minutes to Cook: 50

Number of Servings: 16

Ingredients

1.5 c all purpose flour1 tsp ground cinnamon1/2 tsp baking soda1/2 tsp salt1/4 tsp baking powder1/4 tsp ground nutmeg1 large egg beaten1 cup granulated sugar1 cup finely shredded zucchini1/4 c canola oil1/2 c semi-sweet chocolate chips

Directions

Grease a 8x4x2 inch loaf pan with cooking spray and pre heat your oven to 350. In a medium bowl mix all your dry items. In another bowl mix your wet (sugar is considered a wet ingredient). Combine the two just until the flower is mixed in. Bake 50 to 55 min. Test with a toothpick to see if its cooked through. Makes 16 1/2 inch wide slices.

Number of Servings: 16

Recipe submitted by SparkPeople user COCOH23.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 163.2
Total Fat: 5.9 g
Cholesterol: 13.3 mg
Sodium: 124.2 mg
Total Carbs: 26.6 g
Dietary Fiber: 0.6 g
Protein: 1.7 g

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Member Reviews

CD14580676
Very yummy! - 8/22/14