Ground Beef/Venison Mix

Name: Ground Beef/Venison Mix Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 12
Ingredients: Beef chuck 1 1/4 lb. (or 80-20 ground meat); Venison 1 1/4 lb.

Minutes to Prepare: 30
Minutes to Cook: 20

Number of Servings: 12

Ingredients

Beef, chuck 1 1/4 lb. (or 80-20 ground meat)Venison 1 1/4 lb.

Directions

Grind beef chuck roast with equal amount of venison. Mix together. Season if desired. Cook in skillet until browned. Makes 12 3 oz. servings.

Number of Servings: 12

Recipe submitted by SparkPeople user RUTHFOREHAND.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 191.8
Total Fat: 12.3 g
Cholesterol: 73.5 mg
Sodium: 62.5 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 18.8 g

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