corned beef/cabbage stew

Name: corned beef/cabbage stew Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 10
Ingredients: 2 cans diced tomatoes; 1 head of cabbage; 1 can corned beef; 1 onion diced; 28 oz water; 6 medium/large potatoes diced; 1 tsp salt

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 10

Ingredients

2 cans diced tomatoes1 head of cabbage1 can corned beef1 onion, diced28 oz water6 medium/large potatoes diced1 tsp salt

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user JIMPRO.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 294.8
Total Fat: 2.6 g
Cholesterol: 16.0 mg
Sodium: 664.6 mg
Total Carbs: 55.2 g
Dietary Fiber: 10.8 g
Protein: 15.6 g

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