Tomato Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1.3 lb ground beef1 egg.75 cup milk.5 cup bread crumbssalt, pepper, onion & garlic powder to taste.75 cup tomato paste (to brush on top)
Preheat oven to 350 degrees.
Combine all ingredients and place in 9x5 loaf pan.
Brush top with tomato paste.
Bake for approx. 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user KAITLYNSMOMMY2.
Combine all ingredients and place in 9x5 loaf pan.
Brush top with tomato paste.
Bake for approx. 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user KAITLYNSMOMMY2.
Nutritional Info Amount Per Serving
- Calories: 261.6
- Total Fat: 19.2 g
- Cholesterol: 89.2 mg
- Sodium: 415.8 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 1.0 g
- Protein: 14.3 g
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