pumkin custard
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can pumpkin2 can fat free evaporated milkspice/equal6 egg
-mix 2 egg, 4 egg yolk, spice, equal and pumkin-
-bake at 350
-whip rest of egg white to hard peak w/ equal
-put on top 50 minutes in
-brown egg white
Number of Servings: 6
Recipe submitted by SparkPeople user DAVVIK.
-bake at 350
-whip rest of egg white to hard peak w/ equal
-put on top 50 minutes in
-brown egg white
Number of Servings: 6
Recipe submitted by SparkPeople user DAVVIK.
Nutritional Info Amount Per Serving
- Calories: 198.1
- Total Fat: 5.5 g
- Cholesterol: 217.6 mg
- Sodium: 213.3 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 2.1 g
- Protein: 16.7 g
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