Mock Cervicha
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Shrimp, Crab, cucumber, onion, cilantro, lime, avocado, jalapeno peppers, hot sauce
Cut shrimp & crab into small pieces. Slice cucumber, avocado, onion, cilantro add to the shrimp mix. Squeeze the 2 limes on the salad, add the hot sauce and the can of jalapenos. Add salt & pepper to taste. Mix well. You can serve on warm tortillas or just eat like a salad. ENJOY!
Number of Servings: 5
Recipe submitted by SparkPeople user SKINNYANGIE2.
Number of Servings: 5
Recipe submitted by SparkPeople user SKINNYANGIE2.
Nutritional Info Amount Per Serving
- Calories: 229.6
- Total Fat: 6.5 g
- Cholesterol: 184.8 mg
- Sodium: 676.0 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 4.1 g
- Protein: 26.9 g
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